Alaska Pollock portions
Portions of Alaska pout, perfect for catering. 100% skinless and boneless pout fillet.
Ideal for...
- Caterers where standardising weights is a key value.
- For professional kitchens, as it is a stable product with a consistently high quality.
Advantages
- 100gr portions of skinless and boneless Alaska pout, 100% fillet. Sustainable fishing MSC-certified product. Frozen on board, which guarantees maximum freshness.
- A white fish with a delicate texture and mild flavour with a low fat content and high in Omega 3, which makes it perfect for healthy and balanced menus. A perfect ingredient for different cooking methods: griddled, baked or cooked in a sauce.
Cooking method
COOKING before consumption. Cooking should achieve a temperature of at least 75ºC for 2'. Cook from frozen in the oven, steamed, or in a stew.
GRIDDLE: cook from frozen, 7 minutes each side
Nutritional information
Energy value273,21kJ/65,3Kcal
Fat0,4 g
of which saturates0,11 g
Carbohydrates1,09 g
of which sugars0 g
Protein15 g
Salt0,4 g
Allergens
Contains:
Fish
May contain:
Molluscs
Egg
Crustaceans
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